Screwed over employees try unique ways to get money back from Chef Donna. [WaPo]
Daily Grill has a new happy hour menu. It looks fantastic, and reasonably priced. [Young & Hungry]
Maddy's Taproom opened Monday. It's got 40 beers and Tex-Mex food. [Borderstan]
The Coupe began 24 hour service last night. Good luck to them; hope it works out. [Eater]
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